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Features
Food · Garden · Health · Society · Ecological gardening · Gardens · Kitchen garden · pest control · pesticide use · pesticides
Crawling critters
Tuesday, 22 January 2013In our fight against vegie garden pests, it’s essential to know which are beneficial and which are detrimental. Here’s your guide to the good guys and the bad guys.
The library
Tuesday, 22 January 2013We muse on humble, dependable, quiet libraries – the original source of free, shared information.
Back in the saddle
Monday, 21 January 2013Cycling is booming, but for many it can still be rather daunting to jump on and pedal away. Emma Bowen wonders if electric bikes are the answer, and test rides one for a day.
Keeping your home cool
Monday, 14 January 2013We know air-con is the last resort when keeping your home cool, but what are some alternatives? Here’s six handy hints you may not know on keeping your home cool this summer.
DIY time: Make your own scrub
Monday, 14 January 2013Have you seen the DIY beauty feature in our new Feb/March issue? Pure castile soap is such a multi-purpose product, so we’re sharing a few tips for making your own pure body scrub from it, for soft summer skin.
Education · Family · Food · Health · Society · Animal cruelty · Animal welfare · Animals · Battery hens · Cage eggs · Eating meat · Free-range eggs · meat industry
It started with a pig
Monday, 14 January 2013In the midst of a factory-farming society, find solace in the animal sanctuary Edgar’s Mission, where kindness to animals is celebrated.
How to use heirloom tomatoes
Monday, 14 January 2013Bright red, deep purple, pale yellow and striped green, the old fashioned varieties of tomatoes are now bursting full of juice, vitamins A and C and the antioxidant lycopene are now available from farmers’ markets and good greengrocers.
Hemp high
Wednesday, 9 January 2013Ditching its drug rep, hemp’s many applications are touted as an antidote to some of our most eco-intensive products and materials.
Game changer
Wednesday, 9 January 2013In a product market filled with endless choices for consumers, one idea can change the game. We chat to 25 year old Aimee Marks, founder of TOM Organics, about paving the way for a new generation of environmental activists and giving women a healthier choice for their bodies.
