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Food

Wine glass

Grapes of Wrath

Australia’s wines result from the right soil and climate
Farmers Markets

100-mile diet

The answer to knowing where our food comes from is to eat locally.
kanagroo

Kangaroo meat

It's a touchy issue to eat our national icon, but what are the facts?
seafood

Sustainable Seafood

As the world's fish stocks face depletion, we need to become fish snobs.

Blogs

vegies

Give it away!

Have you thought about the environmental benefits of donating food?
left overs

Freeze! to reduce waste

If I don't eat leftovers, I might as well have thrown them out right away
Cattle in feedlot

The beef secret they didn't want you to know

Hormones are used in Aussie beef

    Reviews

    The Thrifty Gardener

    The Thrifty Gardener: How to Create a Stylish Garden for Next to Nothing

    A great gardening guide for low budget beginners with an eco-conscience.
    Ethical Eating

    Ethical Eating: How to Make Food Choices that Won't Cost the Earth

    This book shows us the best foods for the environment, and ourselves.
    The Conscious Cook: Sustainable cooking and living

    The Conscious Cook: Sustainable cooking and living

    The Conscious Cook is a philosophy of food for a changing world.

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    Instant Expert

    kanagroo

    Kangaroo meat

    It's a touchy issue to eat our national icon, but what are the facts?
    Organic Labelling

    Organic Labelling

    Instant Expert: Guide to Organic labelling
    School of fish

    How to count the fish in the sea

    How do scientists estimate how well a fishery is doing?

    Ask G

    sandwich

    Ask G: What's a good replacement for cling wrap?

    What are some eco-alternatives to plastic lunch wraps?
    Farmers Markets

    Ask G: What is the 100-mile diet?

    The answer to knowing where our food comes from is to eat locally.