Product details
Product name: 41° South Hot-Smoked Baby Salmon
Reviewer: Richard Cornish
Price: $30 - $40 per kg
G Rating:
These hot-smoked baby salmon come from a Tasmanian fish farm where the pond water is cleaned in an artificial wetland - so water returning to the stream is cleaner than when it was diverted into the farm!
Salmon are harvested at 600 to 800 g, brined in spices then hot-smoked over pine and Blackwood shavings.
Vacuum-packed in pouches, they are moist, delicate and have a subtle, smoky aroma.
Pack in your picnic basket or break apart over warm boiled potatoes and cover with horseradish cream.
For stockists, visit www.41south-aquaculture.com.
