LOGIN | REGISTER

Food

Stephanie Alexander - Eco Hero

Wednesday, 21 July 2010

G celebrates the Australians paving green paths, inspiring others and achieving big things in sustainability.

Food Inc Trailer - Showing now at cinemas across Australia

Friday, 21 May 2010

"In Food, Inc., filmmaker Robert Kenner lifts the veil on America's food industry, exposing the highly mechanized underbelly that has been hidden from the American consumer with the consent of the government's regulatory agencies, USDA and FDA.

Heirloom tomatoes

What is SOLE food?

Tuesday, 27 April 2010

Food isn't an optional activity, but it's responsible for a lot of our eco-footprint. Find out a little trick to keep your impact down when making food choices.

Preserving the surplus

Wednesday, 17 March 2010

Normally when we talk about bulk-buying things, we're thinking about food and goods that won't perish. But what if you spot a great deal on fresh fruit or vegies?

Girl eating peas

6 reasons to eat local food

Monday, 8 February 2010

I've come up with 6 excellent reasons to eat local food - environment, health, and community just to name a few. Can you come up with more?

Christmas tree decorations

9 G Challenge tips for a greener Christmas

Sunday, 6 December 2009

Christmas can be one of the most hectic, expensive and stressful times of the year. Luckily, one of the benefits of going green is that it can make special events both easier and more interesting for you!

Lunchbox

Kitchen opportunities for refilling, reusing and repairing

Friday, 13 November 2009

The kitchen is a great place to get the hang of refilling, reusing and repairing our stuff. We're encouraged to always buy new, but there's a lot of opportunities to be cleverer than that.

Shopping for fresh food

Nude food: good for me, good for the planet

Thursday, 6 August 2009

I should have been tracking my weight while I was doing this challenge! All my usual chocolates and softdrinks are bad for my waistline as well as creating extra landfill. The time spent cooking from scratch wasn't all that much longer than using packaged food either.

B.-d. Farm Paris Creek Fresh Unsalted Butter

All churned up

Wednesday, 6 May 2009

Great tasting, biodynamic unsalted butter made by artisans in South Australia.

money

Money in the bin

Thursday, 11 December 2008

According to the ABS, the average Aussie family spends $281 a week on groceries. But if we're throwing out up to 20% of that food, then how much money are we wasting?

Syndicate content