Most Australians have been drinking fluoride in tapwater for decades, but there are opposing views among health professionals about its effectiveness, and its impact on our health.
We’re blessed in Australia with disease-free and sanitised drinking water, but what chemicals and nasties are still lurking in our glass? Toxin expert, Tabitha McIntosh fills us in. Plus read on for your chance to win a Cleansui water purifier!
The national 2011 savewater! awards® winners.
Learn how to safely reuse your household's wastewater and take water efficiency to the next level.
Reusing water bottles is an eco-friendly antidote to single-use disposable plastic bottles, but which of the three main material choices is the greenest option?
In a world first, the University of Canberra has banned the sale of bottled water and provided retailers with a profitable environmental alternative.
Why does tap water get such a bad reputation? Australian standards for water quality are among the highest in the world.